How to make scrambled eggs
It is easy to make scrambled eggs if you follow these steps.
First, prepare the ingredien and the eguipment as follows two fresh
eggs, milk, butter, salt, pepper, a bowl, a tablespoon, a teaspoon,
a fork, and a frying pan. Second, break the eggs into the blow, and
add about three tablespoons of milk and one teaspoon of salt and
pepper. Third, beat the mixture with a fork untit it is well mixed.
Fourth, melt a small plece of butter in the frying pan at over low
heat. Poor the egg mixture into the pan. Finally, turn up the heat
slightly and stir it around gently with the fork until it is light and
fluffy. Now, enjoy your delicious scrambled eggs.